Here is a great chicken salad recipe that works great to pack up for a summer picnic. I would have done that myself this weekend, except it was forgotten in the refrigerator at home. Just had to have it for dinner when I got home!
1 # chicken breasts, shredded
2 stalks celery, diced
30 grapes, halved
1/4 C parsley chopped
1/3 C pecans, chopped
1/3 C mayonnaise
3 T white vinegar
3 T sugar
salt to taste
pepper to taste
In a bowl combine first five ingredients. In a second bowl mix together mayo, vinegar and sugar. Toss dressing with other ingredients and season with salt and pepper. Serve on bread with a slice of cheddar cheese.
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